VONSYONG HALAL Sausage Casing, Grade A Edible Drying Collagen Sausage Casings for Flavorous Homemade Sausages 14m/46ft,Diameter 20mm/ 3/4'', 1 Roll

Great quality sausage casing. Easy to use and works perfectly. Excellent value for the price — would buy again.

Very easy to use, super practical, and made of good material. It's a good price and size.

Nice casing to make my own sausages and stay free of additives.

This collagen sausage casing is thick and strong. It was easy to use. It only needed 5 minutes of soaking time. However, it does smell and a bit oily since it contains cowhide and cellulose. I was able to cut the dry casing in half and only use half instead of the whole thing for 2 kg of meat. The texture after frying is chewy and crispy. If steaming then the casing is just very chewy and will fall off meat when cut. This casing is 46 feet long so the price is reasonable. I used for chinese sausage this time.

Great value. A good alternative to traditional tangled casings

terrible product, cant twist them into sausages without is tearing. prone to air pockets you cant get out. had to go buy different ones after. those worked great. would recommend getting casings from bass pro.

Finally a Halal Sausage casing, good for halal food

Picture is misleading. Only 1 per package. Benefit from 2 per package.