

🔪 Elevate your kitchen game with double the sharpness and style!
The Victorinox SwissClassic 2-piece paring knife set features two 8cm serrated stainless steel blades with ergonomic green polypropylene handles. Lightweight at just 25g each, these knives offer ultra-sharp wavy edges for precise cutting, slicing, and carving. Perfect for professionals and culinary enthusiasts seeking Swiss-engineered durability and agile control in a compact design.
| ASIN | B0050DIPJA |
| ASIN | B0050DIPJA |
| Batteries Included? | No |
| Batteries Required? | No |
| Best Sellers Rank | #33,752 in Kitchen ( See Top 100 in Kitchen ) #40 in Paring & Peeling Knives |
| Blade Edge | Serrated |
| Blade Length | 8 Centimeters |
| Color | Green |
| Customer Reviews | 4.8 4.8 out of 5 stars (574) |
| Customer reviews | 4.8 4.8 out of 5 stars (574) |
| Date First Available | 2 September 2012 |
| Date First Available | 2 September 2012 |
| Handle Material | Polypropylene |
| Handle/Lever Placement | on the knife |
| Included components | 1 x 67636L114B knife |
| Is Discontinued By Manufacturer | No |
| Item Package Quantity | 1 |
| Item Weight | 25 g |
| Item model number | 6.7636.L114B |
| Item model number | 6.7636.L114B |
| Manufacturer | Victorinox |
| Manufacturer | Victorinox |
| Material | Stainless Steel |
| Number Of Pieces | 2 |
| Part number | 6.7636.L114B |
| Product Dimensions | 18.9 x 0.2 x 0.11 cm; 25 g |
| Product Dimensions | 18.9 x 0.2 x 0.11 cm; 25 g |
| Size | 8 cm |
T**N
Con mucho filo. Y sobretodo es pequeño
E**E
Excelente recomendo!
B**I
yıllardır kullanabilirsiniz zaten Markayı iyi söylemeye gerek yok
S**A
Super tranchant très très bon couteau très bonne qualité
T**K
Kupione jako następcy analogicznego noża Victorinox z gładkim ostrzem do codziennego obierania w kuchni. Gładkie ostrze jest rozczarowujące - częste ostrzenie i bardzo szybkie tępienie się. W przypadku noży ząbkowanych wszystko jest OK. Niektórzy recenzenci narzekają, że ostrza są bardzo krótkie. moim zdaniem, to jest zaleta (np. podczas obierania i drylowania jabłek).
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